Sustenance on the Farm Dinner at Fosterfields Living Historical Farm. Fosterfields resident farmer Rob Kibbe will provide a hayride farm tour. The chef will prepare an elegant farm-to-table six-course dinner centered around Fosterfields heirloom vegetables, as well as grass-fed meat and poultry. Rounding out the meal are foods from artisans based within a small radius of the farm and top-rated organic & sustainable wines that will be paired with each course provided by Opici Wines. Live period music performed during the dinner. Resources Restaurants Steering Committee Archives Home Page Join SlowFood USA Sustenance on the Farm. Din`ner at Fosterfields Living Historical Farm To benefit Fosterfields Living Historical Farm Programs for school children will be held on Sunday, August 22, 2010, 5 - 8 PM Fosterfields Living Historical Farm. ADULTS OVER 21 TICKETS:$155 (Advance tickets only)