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Peas are one of the easiest home garden crops to grow. Peas can be planted as early as March in Northern New Jersey. Peas are an annual, tendril-climbing plant grown for their edible pods and seeds. There are many different varieties of peas including the original species (Pisum sativum) which climb up to six feet, peas with edible pods (Pisum macrocarpon), dwarfs (Pisum humile) as well as other varieties. Peas with edible pods include snow peas and snap peas. These peas can be eaten raw in salads or barely cooked as in stir fried dishes. Snap peas are a hybrid of snow peas and english peas. Snap peas have crunchy three to four inch pods that contain very sweet peas. Shelling peas, also known as English peas are sweet enough to eat raw but are usually shelled. These plants can grow up to seven feet tall and the pods are tough and not very tasty. English Peas are good for early plantings. Good varieties of peas for Northern New Jersey include Green Arrow, Lincoln, Maestro, Freezonian, and Wando. These varieties are ready to eat in approximately sixty to seventy days with the Maestro hybrid maturing in about fifty-five days. Peas are usually separated form their pods and steamed or boiled, but peas are also delicious picked right from the vine. About twenty five percent of a peas weight is sugar, which turns to starch several hours after it's picked. Fresh peas, especially from a health standpoint, taste better than candy. I like go into the garden to pick and shell peas for boiling just in time for serving at dinner.
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Peas can be grown without any type of support, but we've found that making a frame for peas to grow on make them easier to pick and the garden easier to clean up at the end of growing season. There are several methods for supporting the pea plants, each with their advantages. One method is to use branches from tree or shrubs or twiggy bush. Find a nice "twiggy" branch at least a foot taller than you expect your peas to grow and push at least six inches into the ground near you pea plants. At the end of the season, you can pull out the branch with the pea plants attached and compost. You can attach the pea plants to the branch and they will follow the branch as they grow. Another method is to place two stakes at either end of your row of peas. Wrap between the stakes twine starting at ground level and working your way to the top of the stakes. The twine and the dried pea plant can be composted at the end of the season. And the third method would be to use the two stakes with chicken wire between them to support the pea plants. The chicken wire can be reused the next year after it is cleaned of the dead vines which may be composted.
Peas are ready to be picked when you can feel the peas by gently pressing on the pods. Pods that wrinkled or shriveled are past their prime. Pick the pea pods with two hands, one hand holding the vine and the other plucking the pod. A basket with a wide top and flat bottom is perfect for collecting the pods. Snow peas are ready about five to seven days after the plants flower.
Cold Dilled PeasIngredients:
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Spring Pea SoupIngredients:
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